American Brownies
Equipment
·
Small
pot
·
Wooden
spoon
·
Measuring
cups/spoons
·
Mixing
bowl
·
Rectangular
Baking dish, greased
·
Chopping
board and sharp knife
·
Sieve
·
Cooling
rack
Ingredients
·
Butter,
100g
·
Sugar, ½
cup
·
Vanilla,
1 tsp
·
Eggs, 2
·
Cocoa, 2
Tbsp
·
Baking
powder, ¼ tsp
·
Salt,
pinch
·
Flour, ½
cup
·
Chocolate
chips, ramekin
Method
1.
Oven
onto 1500C bake.
2.
Melt the
butter in a pot on low heat. Cut up butter into small pieces first to make the
melting easier.
3.
Stir in
the sugar and vanilla.
4.
Take off
the heat.
5.
Beat in
the eggs, one at a time.
6.
Mix
cocoa, baking powder and salt together in a mixing bowl.
7.
Pour in
the melted ingredients and mix together well with wooden spoon.
8.
Sieve in
the flour and stir in chocolate chips.
9.
Pour
into a greased baking dish.
10. Bake at 1500C for 20 minutes (should
spring back when touched).
11. Remove from oven and leave to cool for 5-10
minutes.
12. Cut into shapes and dust with icing sugar.
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